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Hall: 05 Stand: H010
May 31- June 1, 2022
Hall: 7 Stand: F8402
Hall: 05 Stand: H010
May 3-6, 2022
Hall: Italy Stand: 2823
June 12 -14, 2022
BOLOGNA, 15 Settembre 2021 Cirio has signed a partnership with ALMA - La Scuola
International of Italian Cuisine, which has chosen it as the official tomato. The agreement has
duration three years and provides that Cirio references are sponsors in the product category
of the tomato in the various cooking courses that the School organizes in Italy and abroad.
"We are very proud to have signed this partnership", explains Pier Paolo Rosetti,
General Manager of Conserve Italia, the cooperative consortium that owns the brand
Cirio. "What unites us to ALMA is a common vision inspired by high quality, respect
of the raw material and the exaltation of the Italian food and wine tradition that all
world envies us ".
THE FUTURE OF HIGH CUISINE
The ALMA school, which was born in 2004 in Colorno (Parma) in the heart of the Food Valley, is the most authoritative training center for future chefs, bakers or sommeliers as well as for
those who want to manage restaurants or accommodation facilities.
The partnership between Cirio and ALMA, which aims to affirm the quality of the tomato
Cirio among the professional operators of haute cuisine and chefs, will be accompanied
also from a series of online and offline initiatives that will be carried out abroad, in various countries where the School organizes distance training courses in synergy with cooking schools
locals.
“The collaboration with ALMA will give prestige to our brand wherever we export the
our tomato "
© 2022 Conserve Italia Soc. coop. agricola - Sede Legale: via Paolo Poggi 11 - 40068 San Lazzaro di Savena (BO) - C.F. 02858450584 - P.I. 00708311204 - Num. Iscr. Registro imprese di Bologna : 02858450584 - Credits
